Our next Stories from the market film takes a look at market life through the eyes of Jesse Dunford Wood, chef and owner at Parlour restaurant in Kensal Rise.
In the latest installment of our ‘stories from the market’ series, watch chef and restaurant owner Jesse Dunford Wood sourcing a wide range of interesting ingredients from New Covent Garden Market for his award-winning restaurant Parlour, with a little help from Vernon at Nature’s Choice.
Edited by: Chocolate Films
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